#Vanilla praline caramel fudge recipe full

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Brigittine Monks Gourmet Confections began in 1982 as a way for the monastery to offset some of its expenses, but the business has grown so steadily each year that the sales of their fudge and truffles have now become the order's sole source of income.ĭuring checkout by confirming you are OVER 21, you agree to the following: The monastery is on 44 acres situated 55 miles southwest of Portland. Circumstances didn't allow the others to succeed, but this, the only house of the order, has now survived for well over 40 years. Our Lady of Consolation Priory's founder, Brother Benedict Kirby (1929-1998), was one of several men in the 20th century to have the dream of restoring the male branch of the Brigittine Order, whose last member had died in 1863. Bridget, who founded the Order of the Most Holy Savior (the 'Brigittines' included monks and nuns) in 1370, modified the precepts slightly, having been influenced by Cistercian monks. Augustine, a guide for religious life written in about the year 400. The monks of Our Lady of Consolation Priory live according to the ancient Rule of St. Our Lady of Consolation Priory: Amity, Oregon

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This Soft Praline Fudge would be the perfect ending of a homemade Tex-Mex meal or would go great in gift baskets. I'm very pleased with this recipe and the outcome reminds me of the chewy, creamy pralines you get at your local Mexican restaurant, but better because they were made in my kitchen. I prefer this over the sugary crunchy pralines from my childhood - they were too grainy and sugary for me. He keeps me stocked up and they always add something special to the recipes.įrom looking at the original recipe's picture of this Soft Praline Fudge, I was expecting more of a shiny fudgy texture, but they came out as a thick, creamy and firm praline.

#Vanilla praline caramel fudge recipe full

He's got it down to a science and their freezers are full of quart-sized bags of perfectly shelled half pecans that are delicious. Over the last several years he's picked up thousands of pecans from neighbors up in Weatherford and shells them as kind of a hobby. I have lots of good holiday recipes with pecans and instead of hours of shelling, I turn to my father-in-law Rusty (aka, Pa). Bret doesn't prefer pecans and shelling them is kind of a pain, so we give grocery bags and sacks to our neighbors and encourage them to come pick up pecans during the fall on the years that they make. Not only are they beautiful leafy trees in the spring, summer and fall, but also every two years or so they give out flavorful Texas pecans.īret started with one cutting of a Texas pecan tree from his grandparents' old homestead and after twenty-five years, they've become nice shady trees for us. We're blessed to have 8 pecan trees in our front yard.